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Before you jump to Smothered steak an mushroom gravy recipe, you may want to read this short interesting healthy tips about What Are The Benefits Of Eating Superfoods?.
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We hope you got benefit from reading it, now lets go back to smothered steak an mushroom gravy recipe. You can have smothered steak an mushroom gravy using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smothered steak an mushroom gravy:
- You need 3 packs of cube steak or whatever you perfer.
- Get 2 (32 oz) of beef broth.
- Use As needed of Flour plate full for coating.
- Get 1 pack of mushroom diced.
- Use 5 of small onions I cut thick halves.
- Take 3 tbs of Cajun season.
- Provide 1 tbs of Garlic powder.
- Prepare 1 tsp of Red pepper.
- Take 4 tbs of Parsley flakes.
Steps to make Smothered steak an mushroom gravy:
- Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil.
- Once meat is brown if you leave Gratton as us Louisianians call it that good thats flavor once you put your onions in even. Add little bit broth an that will scrape up.
- Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !.
- Once cooked down serve over mashed potatoes or rice.
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